Pointed Spatula 6"

Pointed Spatula 6"

The Pointed Spatula 6" is a durable laboratory tool designed for mixing, transferring, and handling chemicals, powders, or samples in scientific experiments, as well as a versatile kitchen tool for food preparation, baking, and pastry tasks. Its sturdy construction allows precise handling of materials in chemistry, biology, or educational labs, and its ergonomic handle provides a comfortable grip for extended use. The pointed tip enables easy maneuvering and precise control, making it an essential tool for various cooking tasks, including baking and pastry preparation.

Product Specifications

Applications and Benefits

• for laboratory settings, including chemistry, biology, and STEM experiments
• for educational settings, including student lab exercises and demonstrations

Key Features and Benefits

• 6" length for precise control and accuracy
• Pointed tip for easy maneuvering and precise handling of materials
• Durable and long-lasting construction, providing a reliable tool for various tasks
• Ergonomic handle for comfortable grip and reduced fatigue
• Multi-functional tool for various cooking tasks, including baking, pastry preparation, and laboratory settings
• Dishwasher safe for easy cleaning and maintenance

Caution:

The pointed tip of this spatula can be hazardous. Use with caution, especially in laboratory settings or when handling sharp objects.